Music and Cocktails
![Picture](/uploads/1/2/6/5/12651140/rwbshot_orig.jpg)
Patriotic Shot
1/2 oz. - Grenadine
1/2 oz. - Citrus Vodka or Gin
1/2 oz. - Blue Curaçao liqueur
Pour the grenadine into a shooter glass or shot glass. Float the vodka or gin slowly into the side of the glass along the back of a spoon. Float the Blue Curacao into the side of the glass as the top level.
Enjoy!
(adjust quantities to suit the size of your glass)
1/2 oz. - Grenadine
1/2 oz. - Citrus Vodka or Gin
1/2 oz. - Blue Curaçao liqueur
Pour the grenadine into a shooter glass or shot glass. Float the vodka or gin slowly into the side of the glass along the back of a spoon. Float the Blue Curacao into the side of the glass as the top level.
Enjoy!
(adjust quantities to suit the size of your glass)
![Picture](/uploads/1/2/6/5/12651140/published/brandy-alexander.jpg?1708264222)
Brandy Alexander
1-1/2 oz. Cognac or Brandy
1 oz. dark Creme De Cacao
1 oz. half and half
Add all ingredients into a shaker filled with crushed ice. Shake until well chilled. Strain into a chilled cocktail glass. Garnish with grated nutmeg
1-1/2 oz. Cognac or Brandy
1 oz. dark Creme De Cacao
1 oz. half and half
Add all ingredients into a shaker filled with crushed ice. Shake until well chilled. Strain into a chilled cocktail glass. Garnish with grated nutmeg
![Picture](/uploads/1/2/6/5/12651140/published/manhattan-retroden.png?1708265447)
Retroden Manhattan
1-1/2 oz. 7 Crowns whiskey
3/4 oz. Four Roses bourbon
3/4 oz. Rittenhouse Rye whiskey
1 oz. sweet vermouth
3-4 dashes angostura aromatic bitters
2-3 dashes orange bitters
Add all ingredients into a shaker filled with course crushed ice. Stir until well chilled. Strain into a martin glass over a maraschino cherry. (tip: I like to marinate the maraschino cherries in brandy)
1-1/2 oz. 7 Crowns whiskey
3/4 oz. Four Roses bourbon
3/4 oz. Rittenhouse Rye whiskey
1 oz. sweet vermouth
3-4 dashes angostura aromatic bitters
2-3 dashes orange bitters
Add all ingredients into a shaker filled with course crushed ice. Stir until well chilled. Strain into a martin glass over a maraschino cherry. (tip: I like to marinate the maraschino cherries in brandy)
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